Dried Squid Stir-fried with Kohlrabi is a simple, flavorful dish made with easily found ingredients. The chewy sweetness of dried squid combined with the crisp freshness of kohlrabi creates a stir-fry that is both delicious and visually appealing. Below is a detailed guide to help you easily prepare this dish at home. Let’s get cooking with Ola Squid to make this dish right away!

1. Ingredients for Dried Squid Stir-fried with Kohlrabi

To prepare the dried squid stir-fried with kohlrabi, you need to prepare all the following ingredients:

  • Dried Squid: 1-2 pieces (about 150–200g, choose thick-fleshed ones with a sea-like aroma.
  • Kohlrabi: 1-2 young, crisp bulbs (depending on serving size)
  • Carrot: ½ carrot, to add sweetness and a harmonious color to the dish
  • Fresh Ginger: 1 small knob, used to remove the fishy smell of squid
  • Shallots: 2-3 bulbs, minced for sautéing
  • Spices: Fish sauce, salt, cooking oil, sugar, seasoning powder, ground pepper, white wine
  • Green onions and cilantro, washed, chopped
Preparing ingredients for dried squid stir-fried with kohlrabi
Preparing ingredients for dried squid stir-fried with kohlrabi

2. Process of preparing Dried Squid Stir-fried with Kohlrabi

Making dried squid stir-fried with kohlrabi is quite simple and doesn’t take much time or effort. Just follow these steps:

  • Step 1: Prepare the ingredients
    • Peel the kohlrabi and carrots, wash them, and julienne them thinly. It’s best to slice the kohlrabi finer to maintain its crispness when stir-fried.
    • Soak the kohlrabi and carrots in a little coarse salt for about 10-15 minutes. Then, rinse them thoroughly multiple times and squeeze out the water by hand or with a clean cloth.
    • Wash the dried squid, soak it in white wine mixed with crushed ginger for about 10 minutes to remove the fishy smell. Rinse again and let it drain.
    • Lightly grill the squid until cooked, then gently pound it to remove any tough parts and tear it into thin strips. Marinate the squid with fish sauce, salt, sugar, and seasoning powder for about 10 minutes to absorb the flavors.
  • Step 2: Sauté half of the minced shallots with cooking oil until fragrant. Add the marinated squid and stir-fry over medium heat until it becomes firm and dry, then scoop it out and set aside.
  • Step 3: Next, sauté the remaining minced shallots until fragrant, then add the carrots and kohlrabi to the pan and stir-fry evenly. Season with fish sauce, salt, and seasoning powder to taste, and stir until the vegetables are cooked but still retain their crispness.
  • Step 4: Add the stir-fried squid to the pan with the vegetables, stir-fry evenly to let the flavors meld. Then, add the chopped green onions and cilantro, sprinkle with pepper, stir quickly, and turn off the heat.
  • Step 5: Finally, arrange the dish on a plate, and garnish with herbs if desired. Enjoy it while it’s hot to experience the crispness of the kohlrabi, the natural sweetness of the carrots, and the chewy, rich flavor of the dried squid.

3. Notes when making Dried Squid Stir-fried with Kohlrabi

  • You should choose dried squid with thick flesh, a natural light pink color, and a thin, even layer of white powder on the surface. The squid should be straight, with the head firmly attached to the body, and have a delicate, characteristic aroma, not a strong or unusual fishy smell.
  • Good dried squid will have a gentle, characteristic seafood aroma; do not choose squid with a foul, moldy, or damp smell.
  • Do not soak the squid for too long, as it will become mushy and lose its natural chewy texture.
Important notes when making kohlrabi stir-fried with dried squid
Important notes when making kohlrabi stir-fried with dried squid
  • Choose dried squid suppliers with clear origins that are trusted by many customers to ensure quality and food safety.
  • Select kohlrabi and carrots that are intact, firm, without scratches or bruises, which are signs that the vegetables are fresh and will retain their crispness when cooked.
  • Do not buy vegetables too far in advance, as they will lose their freshness, wilt easily, and affect the flavor and nutritional value of the dish.

4. Buy Quality, Reputable Dried Squid at Ola Squid

Amidst countless options on the market, if you are still wondering where to buy reputable dried squid, you can choose Ola Squid. We offer a variety of dried squid and pre-processed squid products such as whole dried squid, seasoned flattened squid, shredded squid, etc., at reasonable prices that match the quality.

With a commitment to prioritizing quality, we strictly control every step of the production process to protect consumer health. All products meet food safety and hygiene standards, are carefully packaged, and can be delivered nationwide. Moreover, Ola Squid is a partner to our customers, ready to provide dedicated advice and support, with attractive preferential discounts for bulk orders.

The article above provides a detailed guide on how to make a delicious and attractive dried squid stir-fried with kohlrabi. To have an authentic dish, dried squid is an essential ingredient. Therefore, contact Ola Squid today via hotline 0989.616.989 for detailed consultation and pricing when ordering!

Explore our wide range of dried squid products at our shop or discover our home page for more information. You can also find specific categories like dried squid snacks, flattened dried squid, and whole dried squid.

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