Spicy Argentina

$59,00

Spicy Argentina marinated pangasius is a tantalizing dish that brings the zest and flair of Argentine cuisine to delicate pangasius fish. The fillets are marinated in a bold mixture of chimichurri sauce, which typically includes fresh parsley, garlic, oregano, red pepper flakes, olive oil, and vinegar. This marinade imparts a vibrant, tangy, and slightly spicy flavor to the fish. When grilled or pan-seared, the pangasius achieves a beautifully charred exterior while maintaining a tender, flaky interior.
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Product Feature

All of our Premium Pangasius fish fillets are sustainably sourced, ethically processed, and fully traceable. The delicate white fish is processed delicately, is boneless, and is completely safe to consume. Additionally, there is no fishy smell, muddy flavor, or odd flavor in the product. Vinh Foods’ products are of exceptional quality and are reasonably priced, making them accessible to a broad segment of the market.

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